Courses

Bachelor (Undergraduate) Program

Total Credits for Graduation: 128 course credits needed to get a Bachelor of Science in Nutrition, and become eligible to take the Registration Examination for Dietitian.

Academic Year 2018
ProgramRequired  CoursesElective CoursesFree Elective creditsTotal
Undergraduate Program762725128

Master (Graduate) Program

Total Credits for Graduation: 30 Master’s courses credits needed to get a Master of Science in Nutrition, including courses on research methods, thesis and seminars, basic nutrition, and application nutrition.

Academic Year 2024
ProgramRequired  CoursesElective CoursesFree Elective creditsTotal
Master Program1015530

Nutrition Science GPE, Graduate Program of Nutrition Science (M.A. Program)

Professional Ability Index

course map

Course Structure for M.A. Program
Graduate Program of Nutrition Science
National Taiwan Normal University

Adaptive to Class of
適用入學年度
Required Credit(s)
必修學分
Elective Credit(s)
選修學分
Free Elective Credit(s)
自由選修學分
Minimum Total Credits for Graduation
畢業最低
總學分
108  10.0  15.0  5.0  30.0
 
I. Required Courses: 10.0 credits are required
一、必修課程,應修: 10 學分
Course Category
Code
課程類別碼
Course Code
科目代碼
Course Name
科目名稱
年級Credit(s)
學分
Credit Unit
上課時數
Note
備註
Lecture Hour
正課
Lab/
Practice
Hour
實驗(習)
400NSM0001專題討論(一)
Seminar (I)
22  
400NSM0002專題討論(二)
Seminar (II)
22  
400NSM0003營養研究設計
Design for Nutrition Research
33  
400NSM0004營養生理生化研究
Nutritional Physiology and Biochemistry
33  
 
II. Elective Courses: 15.0 credits are required
二、選修課程,至少應修 15 學分
Course Category
Code
課程類別碼
Course Code
科目代碼
Course Name
科目名稱
年級Credit(s)
學分
Credit Unit
上課時數
Note
備註
Lecture Hour
正課
Lab/
Practice
Hour
實驗(習)
340NSC9001營養與癌症
Nutrition and Cancer
大碩33  
340NSC9002分子營養學
Molecular Nutrition
大碩22  
340NSC9003營養與免疫
Nutrition and Immunology
大碩33  
340BIC9040訊息傳遞
Signal Transduction
大碩33 生命科學系開課
410NSM0005實驗設計與資料分析
Experimental Design and Data Analysis
33  
410NSM0006疾病營養研究
Diseases and Nutrition
33  
410NSM0007老人營養研究
Nutrition for the Elderly
33  
410NSM0008蛋白質特論
Topics in Protein
33  
410NSM0009脂質特論
Topics in Lipid
33  
410NSM0010運動營養研究
Studies in Exercise Nutrition
33  
410NSM0011婦女營養研究
Studies in Women’s Nutrition
33  
410NSM0014膳食研究與營養流行病學
Dietary Study and Nutritional
Epidemiology
33  
410NSM0012營養諮詢與教育
Nutrition Counseling and Education
33  
410NSM0013保健食品特論
Topics in Functional Foods
33  
450E0C8002高級教育統計學
Advanced Educational Statistics
碩博33 教育學院開課
450E0C8003高級統計資料處理與分析
Advanced Statistical Data Processing and Analysis
碩博33 教育學院開課
450E0C8004多變項分析統計法
Multivariate Analysis Statistics
碩博33 教育學院開課
450BIC0138細胞及分子生物學
Cellular and Molecular Biology
碩博33 生命科學系開課
 
III. Free Elective Credits: 5.0 credits are required
三、自由選修課程,至少應修 5 學分
 
Note: The courses can be offered in English if needed, .