吳文惠

期刊論文

年度	論文名稱
2017	Po-Jung Tsai,Mei-Ling Chang,Ching-Mei Hsin,Chung-Chieh Chuang,Lu-Te Chuang,and Wen-Huey Wu*, Antilipotoxicity Activity of Osmanthus fragrans andChrysanthemum morifolium Flower Extracts in Hepatocytes andRenal Glomerular Mesangial Cells, Mediators of Inflammation, ID 4856095, 2017, pp12 pages-, (SCI)
2016	Po-Jung Tsai, Wen-Cheng Huang, Ming-Chi Hsieh, Ping-Jyun Sun, Yueh-Hsiung Kuo, and Wen-Huey Wu*. , Flavones isolated from Scutellariae radix suppress Propionibacterium acnes-induced cytokine production in vitro and in vivo. , Molecules , 21, pp15-26, (SCI)
2014	TH Tsai, CJ Huang, WH Wu, WC Huang, JH Chyuan and PJ Tsai, Antioxidant, cell-protective, and anti-melanogenic activities of leaf extracts from wild bitter melon （Momordica charantia Linn. var. abbreviata Ser.） cultivars., Botanical Studies, 55, pp78 （1-11）-, (SCI)
2013	Jou HJ, Tsai PJ, Tu JH, Wu WH*, Stinky tofu as a rich source of bioavailable S-equol in Asian diets., Journal of Functional Foods, 5, pp651-659, (SCI)
2012	Chin Hsu, Tsung-Hsien Tsai, You-Yi Li, Wen-Huey Wu, Ching-Jang Huang, and Po-Jung Tsai, Wild bitter melon （Momordica charantia Linn. var. abbreviata Ser.） extract and its bioactive components suppress Propionibacterium acnes-induced inflammation., Food Chemistry, 135, pp976-984, (SCI)
2011	Tzu-Ming Wang, Chun-Jung Chen, Tzong-Shyuan Lee, Han-Yi Chao, Wen-Huey Wu, Shu-Chen Hsieh, Huey-Herng Sheu and An-Na Chiang, Docosahexaenoic acid attenuates VCAM-1 expression and NF-κB activation in TNF-α-treated human aortic endothelial cells, Journal of Nutritional Biochemistry(SCI；Impact Factor：4.288；Field of food Science and Technology：7/66), (SCI)
2010	Wu WH, Wang SH, KaoYS, Kuan II, Huang Cj, Chen YL, Sesamin attenuates ICAM-1 expression in vivo in apolipoprotein-E-deficient mice and in vitro in TNF-α treated human aortic endothelial cells, Molecular Nutrition and Food Research (SCI；Impact Factor：4.356；Field of food Science and Technology：1/118), 54, pp1340-1350, (SCI)
2010	Tsai TH, Tsai TH, Wu WH, Tseng TP, Tsai PJ, In vitro antimicrobial and anti-inflammatory effects of herbs against Propionibacterium acnes, Food Chemistry(SCI；Impact Factor：3.146；Field of food Science and Technology：6/118), 119, pp964-968, (SCI)
2009	Wen-Huey Wu, Bi-Yu LIn, Yueh-Hsiung Kuo, Ching-Jang Huang, Triglycerides constituted of short and medium chain fatty acids and dicarboxylic acids in momordica charantia as well as capric acid inhibit PGE2 production in RAW264.7 macrophages, Food Chemistry(SCI；Impact Factor：3.146；Field of food Science and Technology：6/118), 117, pp306-311, (SCI)
2008	Jou HJ, Wu SC, Chang FW, Ling PY, Chu KS, Wu WH*, Effect of intestinal production of equol on menopausal symptoms in women treated with soy isoflavones, Intl J Gyn Obs, 102, pp44-49, (SCI)
2007	Wu WH, The contents of lignans in commercial sesame oils of Taiwan and their changes during heating, Food Chemistry(SCI；Impact Factor：3.146；Field of food Science and Technology：4/103), 104, pp341-344, (SCI)
2007	Hsu IP, Jou HJ, Huang CW, Wang TA, Wu WH, Effects of soygerm extract on blood lipoproteins and urinary estrogen me<x>tabolites in postmenopausal women with hormone replacement therapy , International Journal of Gynecology and Obstetrics, 98, pp29-33, (SCI)
2006	Wu WH, Lu SC, Wang TF, Jou HJ, Wang TA , Effects of docosahexaenoic acid supplementation on blood lipids, estrogen metabolism, and in vivo oxidative stress in postmenopausal vegetarian women, European Journal of Clinical Nutrition (SCI；Impact Factor：3.072；Field of food Science and Technology：17/66), 60, pp386-392, (SCI)
2006	Wu WH, Kang YP, Wang NH, Jou HJ, Wang TA , Sesame ingestion affects sex hormones, antioxidant status and blood lipids in postmenopausal women, Journal of Nutrition(SCI；Impact Factor：4.091；Field of food Science and Technology：8/66), 136, pp1270-1275, (SCI)
2005	Wu WH, Liu LY, Chung CJ, Jou HJ, Wang TA, Estrogenic effect of yam ingestion in healthy postmenopausal women, Journal of American College of Nutrition (SCI；Impact Factor：2.362；Field of food Science and Technology：26/66), 24, pp235-243, (SCI)

研討會論文

年度	論文名稱
2015	Wen-Huey Wu, Health benefits of stinky tofu consumption in Asian diets, 2015 KoSFoST International Symposium and Annual Meeting, 韓國釜山, 受邀演講, 2015-06-02-2015-06-05
2015	黃芩萃取物及其組成分抑制痤瘡丙酸桿菌誘導細胞激素生成, 台灣保健食品學會2015年會員大會暨植化素與健康國際研討會, 台灣台北
2013	Apparent bioavailability of isoflavones after ingesting stinky tofu in equol producers and non-producers, International Conference and Exhibition on Nutraceuticals and Functional Foods 2013, 台灣台北, 海報展示, 2013-11-05-2013-11-09
2013	High equol producing ability in stinky tofu eaters, International Conference and Exhibition on Nutraceuticals and Functional Foods, 台灣台北, 海報展示, 2013-11-05-2013-11-09
2012	臺灣地區國小4~6年級學童節能減碳飲食行為及相關因素調查, 台灣台南, 海報展示, 2012-05-18-2012-05-19
2011	Inhibitory effects of herbal extracts on cellular lipids and extracellular matrix in oleate-treated mouse mesangial cells., International Conference on Food Factors, 台灣台北, , 2011-11-19-2011-11-23
2011	Oregano extract attenuates the production of pro-inflammatory mediators in Propionibacterium acnes-treated THP-1 monocytic cells., International Conference on Food Factors, 台灣台北, 海報展示, 2011-11-19-2011-11-23
2010	Ching-Mei Hsin, Po-Jung Tsai, and Wen-Huey Wu, In vitro evaluation of hepatoprotective activity of Osmanthus fragrans and Chrysanthemum morifolium, 第25屆生物醫學年會, 國防大學台北, , 2010-03-27-2010-03-28
2009	吳文惠，顏妙容，高秋華，沈靈，高雅詩, 研發抗粥狀動脈硬化及停經引起之代謝症候群之植物性雌激素食品, 95-97年度保健食品研究開發全程計畫研究成果發表會, 台大, 會議論文, 2009-10-23-2009-10-23
2009	辛靜玫，蔡帛蓉，吳文惠, 數種食材對肝脂與代謝症候群的影響（得獎壁報）, 台灣營養學會年會, 弘光科技大學, 會議論文, 2009-05-22-2009-05-22
2009	顏妙容，吳文惠, 具雌激素活性食材對apoE剔除鼠代謝症候群與動脈硬化的影響, 台灣營養學會年會, 弘光科技大學, 會議論文, 2009-05-01-2009-05-01
2008	Po-Jung Tasi, Shen Lin, Wen-Huey Wu, Evaluation of anti-atherogenic potential of juhau and jasmine. Nutraceutical, Factional Foods, Nature Health products and Dietary Supplement, Green Laurel Hotel, Taichung, Taiwan, 會議論文, 2008-11-14-2008-11-17
2008	Chiu-Hua Kao, Po-Jung Tsai, Wen-Huey Wu, The effect of sesamin and isoflavones on atherosclerosis and metabolic syndrom. Nutraceutical, Factional Foods, Nature Health products and Dietary Supplement, Green Laurel Hotel, Taichung, Taiwan, 會議論文, 2008-11-14-2008-11-17
2008	曾雅旻、詹鳳紋、蕭嘉羚、黃湘儒、辛靜玫、顏妙容、吳文惠, 苦瓜萃物對動脈粥狀硬化及其相關因子的影響, 苦瓜產業與保健功效研討會, 花蓮農業改良場, 受邀演講, 2008-06-12-2008-06-12
2008	沈靈、蔡帛蓉、吳文惠, 植物性雌激素對動脈粥狀硬化相關因子之影響, 台灣營養學會年會, 義守大學, 會議論文, 2008-05-01-2008-05-01
2008	高秋華、呂紹俊、吳文惠, 幾種植物性雌激素對肝細胞脂肪酸代謝之影響, 台灣營養學會年會, 義守大學, 會議論文, 2008-05-01-2008-05-01
2007	Chia Lin Hsiao, CJ Huang, WH Wu, The effects of ethyl acetate extract of bitter gourd on factors related to atherosclerosis in TNF-α stumulated human aortic endothelial cells, 10th Asian Congress of Nutrion, Taipei, Taiwan, 會議論文, 2007-09-09-2007-09-13
2007	Bi-Yu Lin, Ching-Jang Huang, Yueh-Hsiung Kao, & Wen-Huey Wu, Fractionation and identification of anti-inflammatory components in bitter gourd, 10th Asian Congress of Nutrion, Taipei, Taiwan, 會議論文, 2007-09-09-2007-09-13
2007	Ya-Ming Tseng, Fong-Wun Chan, Jia-Lien Chen, Ching-Jang Huang, Wen-Huey Wu, Lyophilized bitter gourd powder lowers serum lipids but has no effect on athersclerotic plaques in apoE knockout mice, 10th Asian Congress of Nutrion, Taipei, Taiwan, 會議論文, 2007-09-09-2007-09-13
2007	Fong-Wun Chan, Ya-Ming Tzeng, Chia-Lin Hsiao, Yuh-Lien Chen, Ching-Jang Huang, Chiu-Hua Kao, Wen-Huey Wu, Ethyl acetate extract of bitter gourd decreases atherosclerosis but not serum lipids in apoE knockout mice, 10th Asian Congress of Nutrion, Taipei, Taiwan, 會議論文, 2007-09-09-2007-09-13
2007	Ya-Shi Kao, Wen-Huey Wu, Maio-Jung Yan,Yuh-Lien Chen, Sesame lignans attenuate ICAM-1 expression and monocyte adhesion in TNF-α treated human aortic endothelial cells, 10th Asian Congress of Nutrion, Taipei, Taiwan, 會議論文, 2007-09-09-2007-09-13
2006	詹鳳紋、曾雅旻、蕭嘉羚、陳玉怜、吳文惠, 山苦瓜對 apoE剔除小鼠動脈硬化與抗發炎之影響, 營養學年會, 弘光科技大學, 會議論文, 2006-05-19-2006-05-20
2006	曾雅旻、詹鳳紋、蕭嘉羚、吳文惠, 山苦瓜對 apoE剔除鼠脂質代謝之影響, 營養學年會, 弘光科技大學, 會議論文, 2006-05-19-2006-05-20
2006	張芳瑋、高雅詩、吳文惠, 台灣停經婦女由異黃酮產生 equol的能力, 營養學年會, 弘光科技大學, 會議論文
2005	黃惠仙、吳文惠, 金柑對年輕婦女血脂、抗氧化性與雌激素代謝的影響, 2005營養學年會, 台北醫學大學, 會議論文
2004	吳文惠, 植物雌激素食品成分與更年期婦女健康, 營養學年會, 中山醫學大學, 受邀演講, 2004-05-01-2004-05-01

研究計畫

年度	計畫名稱	參與人	職稱/擔任之工作	計畫期間	補助/委託或合作機構
2011	「因應全球暖化的中小學跨領域節能減碳課程與數位教材之研發與推廣」單一整合型計劃之子計畫「節能減碳飲食教育活動之設計與推廣」	吳文惠	子計劃主持人	2011.04 ~ 2012.03	國科會
2008	研發植物雌激素活性食材為改善代謝症候群與老化相關退化性疾病之保健食品－研發抗粥狀動脈硬化與停經引起之代謝症候群之植物性雌激素食品	吳文惠	主持人	2008.08 ~ 2009.07	國科會

學歷

國家	學校名稱	系所	學位	期間
台灣	國立台灣大學	農化系農產製造組（現名稱: 生化科技學系）	學士	0000.06 ~ 0000.06
臺灣	國立臺灣大學	醫學院生化學研究所（現名稱: 生化暨分生研究所）	博士

經歷

服務機關名稱	單位	職務	期間
德州大學休士頓校區	免疫	博士生	0000.01 ~ 迄今
中山醫學大學	營養學系	講師副教授	0000.01 ~ 迄今
波士頓 Tufts大學	USDA老人研究中心營養與免疫	訪問學者	0000.01 ~ 迄今

榮譽

類別	年度	獎項名稱	頒獎單位
教師榮譽	2018	學術論文暨專書獎助	本校
教師榮譽	2017	學術論文暨專書獎助	本校
教師榮譽	2014	學術論文暨專書獎助（IF ranking 4%）	本校
教師榮譽	2012	國科會彈性薪資獎勵特殊優秀人才	國科會
教師榮譽	2012	產學合作績優獎	本校
教師榮譽	2011	國科會彈性薪資獎勵特殊優秀人才	國科會
教師榮譽	2011	學術論文暨專書獎助（IF ranking 0.8%）	本校
教師榮譽	2010	學術論文暨專書獎助（IF ranking 2.5%）	本校